Burmese Restaurateur Nelson Htoo Puts Myanmar Flavours on Hong Kong Diners’ Radar

 

Nelson Htoo, the co-founder of hospitality group Common Abode, joins Proudly Asian to talk about how he decided to establish Hong Kong’s first and only Burmese restaurant Club Rangoon. The Yangon native also talks about how he raised awareness about Myanmar’s coup with a restaurant menu.

 
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Behind America’s First Woman-Owned Tibetan Frozen Food Brand

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Malaysian Investigative Journalist Ian Yee Talks the Future of Journalism